Zucchini-Parmesan-Chips – the healthy and delicious low carb snack
Fancy chips without sin?
For a change, how about Zucchini-Parmesan-Chips instead of the conventional potato chips out of the bag?
A snack can hardly be prepared faster or easier!
Duration: 30 minutes (30 minutes baking time)
Amount: 1 serving of chips
Difficulty: ⚫⚫⚪⚪⚪
INGREDIENTS
- 1-2 zucchini
- olive oil
- salt
- grated parmesan
PREPARATION
- Slice the zucchini – the thinner, the crisper the chips will be.
- Season the zucchini slices with salt and put them on a baking tray lined with baking paper.
- Preheat the oven to 200 degrees and put the zucchini slices on a the baking tray.
- Grate the parmesan and place on the zucchini slices. Marinate the zucchini with olive oil.
- Bake in the oven for 20-25 minutes.
TIP
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