Rezepttyp: Gluten free

Sage Squash Potatoes

Roasted nut mix

Risotto with asparagus and peppers

Cauliflower roastis from the leftovers

Horseradish soup

Roasted asparagus

Cauliflower from the oven

Hollandaise Sauce

Boiled potatoes

Nettle spinach, oven-cooked cauliflower and Périgord truffles