Rezepttyp: Vegetarian & Vegan

Tapenade with black olives

The refreshing summer drink Frosé

Perfect sprinkles for cakes, crumbles and muffins

Chocolate buttercream 

Colorful oven-baked vegetables with fresh herbs

Cucumber-apple-fennel tartare with pink berries

Gluten-free and vegetarian almond quiche

Vegan herb spread 

Stuffed mushrooms

Green Tapenade